Legno di Conzo

The fruit of long studies, tests, ageing, Legno di Conzo matches our secular tradition of fine wines with the desire to innovate and experiment.
A plot of land in the Villagrande district characterised not by a precociousness of maturation, but for the constant aromatic complexity expressed in the various vintages.

It rests another 2 years in our wine cellar on Etna before being packaged and sold Elegance, fragrance and equilibrium are the all-bearing characteristics of this wine that is suitable to a very long maturation, which challenges time and market logic.

Recognition: Etna Bianco Superiore DOC 11-08-1968

Variety: Carricante Training System Guyot.

Vine Density 5,000 plants per hectare.

In the wine cellar fermentation occurs in oak barrels and then a year of maturation in wood; after bottling, the ageing continues in glass in our cellars for another year.

Sensory Characteristics: light yellow colour, luminous with green reflections, full, complex aroma developed from hints of almonds, white-flowered walnuts and summer fruit, ever-fresh, intoxicating and persistent flavour.

Food Pairings: legumes, grilled fish, white meat, elaborated first courses…every time you want to spoil yourselves.

Serving Temperature: 12°C