A wine that speaks about its island in its scents and texture, every sip takes you to Salina. The label is like summoning the sun in your glass: from the Aeolian sun this wine gains power, character and scents, but it loves to be free, to fly towards flavours often forgotten.
Grape Variety: Malvasia delle Lipari 40%, Rucignola, Catarratto and other indigenous grapes 60%
Pairings: Fresh cheese, fruits and vegetables served as “pinzimonio”, is perfect the match with the caper of Salina.
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